Frozen Sakura Ebi

SGD12.00

Have a taste of this fresh pink shrimp which got its name from the sakura flower due to its colour. Recommended by our chefs to deep-fried and add as the perfect topping to your pasta, tofu, salad, ramen, toast or chirashi don for the most umami taste.

Net Content: 125g


*Do note that the photos are for illustration purpose only

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