Frozen Sakura Ebi
SGD12.00
Have a taste of this fresh pink shrimp which got its name from the sakura flower due to its colour. Recommended by our chefs to deep-fried and add as the perfect topping to your pasta, tofu, salad, ramen, toast or chirashi don for the most umami taste.
Net Content: 125g
*Do note that the photos are for illustration purpose only