Ankimo Japanese Monkfish Liver | Omakase Grade (200g)

Price range: $10.50 through $29.50

A prized Japanese delicacy often featured in omakase menus, Ankimo offers a luxuriously creamy texture and rich umami flavour. Best served chilled and sliced with ponzu sauce. (200g)

Product Details

    • Omakase-grade Ankimo
    • Rich, creamy and buttery texture
    • Delicate savoury and umami flavour
    • Ideal as an appetiser or omakase-style course
    • Weight: 200g