Uni & Oyster Fusion: Yuzu Chili Perfection (Uni Shutou 65g + Hyogo Oyster Sashimi 6pc)

Indulge in the ultimate seafood experience with our Ocean’s Delight: Uni Shutou & 6 Oyster Sashimi Bundle. This luxurious bundle features two of the finest ocean delicacies:

Uni Shutou (65g): Made from fresh, wild Californian uni marinated in kombu-shoyu, delivering a rich, creamy, and umami-packed taste. This delicacy is so exquisite that it is served on Japan Airlines First Class and is considered one of the best in the world. Whether served on rice or mixed with other premium ingredients, Uni Shutou elevates any dish.

6 Pieces of Oyster Sashimi: Handpicked from the pristine waters of Japan’s Hyogo Prefecture, these oysters are renowned for their silky-smooth, creamy texture and fresh, briny flavor. Ideal for enjoying raw or pairing with the Uni Shutou for an unforgettable seafood experience.

How to Enjoy:

1. Prepare the Oysters: Start by serving the 6 pieces of oyster sashimi, freshly shucked and ready to enjoy.

2. Add the Uni Shutou: Take a generous spoonful of the creamy Uni Shutou (marinated in kombu-shoyu) and delicately place it on top of each oyster.

3. Drizzle the Yuzu and Chili Vinaigrette: Finish off by adding a few drops of the zesty Yuzu and Chili over the uni and oyster combination for a tangy, spicy kick.

4. Serve and Enjoy: Serve immediately and savor the rich, creamy, and umami-packed flavors of this luxury seafood combination. The perfect balance of freshness, heat, and smooth texture will make every bite unforgettable!

Delivered frozen with ice packs/cooler bags.

*Photos are for illustration purposes only