Fresh from Hyogo Prefecture: Get Singapore’s Favorite Oysters Delivered in 24 Hours.
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Trusted and loved by more than 10,000+ Singaporeans
Freshness Guaranteed
Premium air-flown sashimi up to 4 times a week from Japan
Fast Delivery
Next Day Delivery available with our in-house cold truck delivery fleet
📉 HUGE PRICE DROP 📉
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Out of stock
Fruits & Vegetables
Original price was: $45.00.$39.90Current price is: $39.90.
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Weekly Promotions & Bundles
[CHRISTMAS PROMO] The Ultimate Japanese Hot-Pot Experience (4-6 Pax)
Original price was: $220.00.$158.00Current price is: $158.00.
Weekly Promotions & Bundles
[CHRISTMAS PROMO] Crowd Favourites Bundle C – 3 Dozen Oysters + 3 Packs Snow Crab🎄✨
$149.90
Satisfaction Only Policy
In the super unlikely chance that you are unhappy with your order, let us know and we’ll make amends immediately.
Critically Aclaimed by The Media
1-year oysters
Our Hyogo oysters mature in just 12 months, growing remarkably large and creamy thanks to abundant phytoplankton and meticulous sea floor cleaning. These ideal conditions allow our oysters to reach the perfect size for harvest within a year, setting them apart from the typical 2-3 year growth period. These efforts by our producers are what make 1-year oysters possible.
Oysters in the Shell
One thing distinctive about our oysters compared to other production areas is the major difference in yield of edible parts. For oysters from other areas, generally 20-25% of the total weight is edible, but this ratio is 30-35% for OosterBay’s oysters, showing how tightly-packed each shell is.
Frozen sashimi Oysters
Frozen Oysters in the Shell (Sashimi Grade), is processed with cutting-edge proton freezer technology. Selected at peak flavor (January to May), these high-quality oysters are frozen using advanced equipment to amplify their sweetness. Perfect for raw consumption, they are also delicious steamed or grilled. We deliver these oysters year-round island-wide, beyond the oyster season.