Special Promotion: 2 French Brown Crabs for just $74.80!

French Brown Crab is a robust reddish-brown crab known for its large, meaty claws and thick, creamy texture. It features an oval carapace with a distinctive “pie crust” edge and black-tipped claws, reaching 20-25 cm (8-10 in) across. Available year-round, this crab contains about one third white meat from the claws and two thirds rich brown meat from the body. The best part is the innards in the shell, which are rich, creamy, and super delicious!

Net Content: 800g to 1kg per crab

Delivered frozen with ice packs/cooler bags.

*Photos are for illustration purposes only

A decadent umami bomb that has been hailed as the best of its kind! Originally perfected by OosterBay, our Uni Oyster Shots became a fan-favorite, with many trying to recreate the experience. Now, you can craft this party-in-the-mouth foodgasm at home, in less than 5 minutes!

Bundle Includes:

• Hokkaido Uni 250g 
• Salmon Ikura 250g
• Hyogo Oyster Sashimi 12pc

*Photos are for illustration purposes only

French Brown Crab is a robust reddish-brown crab known for its large, meaty claws and thick, creamy texture. It features an oval carapace with a distinctive “pie crust” edge and black-tipped claws, reaching 20-25 cm (8-10 in) across. Available year-round, this crab contains about one third white meat from the claws and two thirds rich brown meat from the body. The best part is the innards in the shell, which are rich, creamy, and super delicious!

Net Content: 800g to 1kg per crab

Delivered frozen with ice packs/cooler bags.

*Photos are for illustration purposes only

(Winner of the 2024 Japan National Oyster Competition)

We are proud to introduce the Grand Prix Oyster, winner of the Grand Prize at the 1st National Oyster-1 Grand Prix, held at Toyosu Market in February 2024. Known in Japan as “Cutie Kaki♥”, this oyster is the first-ever triploid oyster farmed in the pristine waters of Shirahama Town, Himeji City, Hyogo Prefecture. 

Known for its plump, juicy texture and a flavor that balances delicate sweetness with a fresh briny finish, this oyster is a premium seafood delight, perfect for any occasion.

• Weight: 40-60g per pc

Delivered frozen with ice packs/cooler bags.

*Photos are for illustration purposes only

The best tasting and fattest oysters in Singapore!

Get this great deal for the Oysters that are taking Singapore by storm. Fresh and tasty, plump and succulent, these Hyogo Oysters are displacing all the usual oysters from France, Australia, Ireland, Canada or anywhere!

These frozen Oysters are better tasting than the live oysters from other places! It is simply the best tasting and fattest oysters period and used by more than 50% of all the restaurants serving oysters in Singapore now. No matter the size, they are all plump and tasty!

They can be easily shucked and opened using a butter knife/ spoon once thawed.

Once thawed, do not refreeze

*Photos are for illustration purposes only

The best tasting and fattest oysters in Singapore!

Get this great deal for the Oysters that are taking Singapore by storm. Fresh and tasty, plump and succulent, these Hyogo Oysters are displacing all the usual oysters from France, Australia, Ireland, Canada or anywhere!

These frozen Oysters are better tasting than the live oysters from other places! It is simply the best tasting and fattest oysters period and used by more than 50% of all the restaurants serving oysters in Singapore now. No matter the size, they are all plump and tasty!

They can be easily shucked and opened using a butter knife/ spoon once thawed.

Once thawed, do not refreeze

*Photos are for illustration purposes only

The best tasting and fattest oysters in Singapore!

Get this great deal for the Oysters that are taking Singapore by storm. Fresh and tasty, plump and succulent, these Hyogo Oysters are displacing all the usual oysters from France, Australia, Ireland, Canada or anywhere!

These frozen Oysters are better tasting than the live oysters from other places! It is simply the best tasting and fattest oysters period and used by more than 50% of all the restaurants serving oysters in Singapore now. No matter the size, they are all plump and tasty!

They can be easily shucked and opened using a butter knife/ spoon once thawed.

Once thawed, do not refreeze

*Photos are for illustration purposes only

Sasa (Green Bamboo Leaves) are freshly harvested from Japan and vacuum-packed to preserve their freshness. Primarily used by restaurants for food plating, their vibrant green color enhances the appearance and appeal of dishes.

Delivered chilled with ice packs/cooler bags. 

*Photos are for illustration purposes only