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🇸🇬 National Day Seafood Feast – Limited Time Offer!
$108.00 – $188.00
Skip the crowded restaurants and treat your loved ones to an extraordinary seafood feast at home. Indulge in our premium bundles featuring the finest Sashimi, exquisite Hokkaido Uni, and Fresh Oysters, all delivered straight to your door.
[🔥HOT DEAL $100 OFF] Hokkaido Uni Oyster Shots Bundle
$288.00 Original price was: $288.00.$188.00Current price is: $188.00.
⏰ Limited time offer! ONLY 10 sets available daily
Save up to $100.00 on this exclusive package! Treat yourself to gourmet luxury with our curated selection of the freshest ingredients. Perfect for creating your own Uni Oyster Shot at home. Limited time offer!
This Bundle consists of:
- Hokkaido Premium Grade Bafun Narabi Uni (UP. $208.00)
- Salmon Ikura Roe (UP. $28.00)
- Creamy Japanese Oyster (UP. $50.00)
- In-House Ponzu Sauce (UP. $2.00)
🎁 𝐒𝐩𝐞𝐜𝐢𝐚𝐥 𝐁𝐮𝐧𝐝𝐥𝐞 𝐏𝐫𝐢𝐜𝐞: 𝐎𝐧𝐥𝐲 $𝟏𝟖𝟖.𝟎𝟎‼️
✨ 𝐘𝐨𝐮 𝐒𝐚𝐯𝐞: $𝟏𝟎𝟎.𝟎𝟎
Frozen Sasa Leaf (10pc)
$4.90 Original price was: $4.90.$2.90Current price is: $2.90.
Sasa (Green Bamboo Leaves) are freshly harvested from Japan and vacuum-packed to preserve their freshness. Primarily used by restaurants for food plating, their vibrant green color enhances the appearance and appeal of dishes.
Delivered chilled with ice packs/cooler bags.
*Photos are for illustration purposes only
Kanefuku Tsubu Mentaiko Pollock Fish Roe (500g)
$26.00
Mentaiko, a traditional Japanese seafood ingredient, is made from marinated pollock roe and packed with rich, savory flavors. It’s easy to prepare – simply heat, deep-fry, mix into pasta sauce, use as a dip with mayonnaise, or enjoy in sushi and onigiri. Made up of very tiny particles, mentaiko may feel soft and easy to squeeze even at -18 degrees, similar to miso. This does not mean it is thawed.
Delivers frozen with ice packs/cooler bags.
Weight: 500g
*Photos are for illustration purposes only
Chum Salmon Shoyu Ikura (500g)
$118.00 Original price was: $118.00.$68.00Current price is: $68.00.
Premium Soy Sauce Marinated Ikura (Salmon Roe) from Iwate. These salmon roe are delicately marinated in high-quality soy sauce, infusing them with a rich, savory flavor that complements their natural sweetness. With just the right amount of burst, each roe offers a satisfying pop of texture. Perfect for sushi, rice bowls, or gourmet appetizers.
Origin & Processed In: Japan
Size: 500g
Delivers frozen with ice packs/cooler bags.
*Photos are for illustration purposes only
[👑BUNDLE] Ocean Jewel Festive Bundle
$450.00 Original price was: $450.00.$288.00Current price is: $288.00.
Oosterbay’s Ocean Jewel Festive Bundle consists of:
- Salmon Lover Sashimi Platter 1KG (UP. $118.00)
- Premium Grade Bafun Narabi Uni 250g (UP. $208.00)
- Panchenko Baerii Siberian Caviar 30g (UP. $90.00)
- Hyogo Oyster Sashimi 12pc (UP. $34.00)
- Sushi Rice 4 bowls
- Wasabi & Shoyu included
Sakura Cherry Blossom Premium Gift Box Bafun (250g)
$238.00 Original price was: $238.00.$168.00Current price is: $168.00.
⚡️Sakura Cherry Blossom Limited Edition Uni!⚡️
Due to incredible demand, we’re thrilled to unveil our latest star product: the Sakura Cherry Blossom Limited Edition Uni.
Oosterbay has partnered directly with our trusted Uni processor in Japan to bring you this exceptional Sakura Cherry Blossom Limited Edition Uni. Available only exclusively at Oosterbay.com. (While stocks last)
Directly purchased from the Uni processor in Japan, OosterBay brings in fresh Uni from Japan up to four times a week for the Singapore market. We ensure a steady supply of high-quality Uni, even during the off-season (September and October) or when Uni is in short supply due to typhoons and other weather conditions.
Please note that the price of uni (sea urchin) fluctuates and may change daily due to market conditions.
💎 Baby Gem Oyster Sashimi Grade (1kg)
$48.00 Original price was: $48.00.$32.00Current price is: $32.00.
Get ready to slurp up our irresistible Baby Gem Oysters, exclusively available at OosterBay.
Directly imported from Japan. Despite their petite size, each piece is plump and super creamy.
They can be easily shucked and opened using a butter knife or spoon once thawed.
Net Content: 1kg (Approx. 25-35 Pieces)
Once thawed, do not refreeze.
*Photos are for illustration purposes only.
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