Hokkigai Surf Clam Sashimi

Typically, the Hokkigai you find in markets is the red-tipped surf clam that is often blanched or partially cooked to bring out its colour and texture. While popular, this version can lose some of the delicate sweetness and fresh ocean flavour.

At OosterBay, we take it a step further — our Hokkigai is served completely raw, preserving its natural, pure sweetness and tender texture. Carefully prepared fresh daily by our skilled chefs, our raw Hokkigai sashimi offers a clean, refreshing taste that true sashimi lovers will appreciate.

📍 Freshly prepared to order
🍣 Premium quality – ready to eat
❄️ Delivered chilled to ensure peak freshness