October Month-End Sale Ends In:

Sakura Ebi Shrimp (125g)

$12.00

Have a taste of this fresh pink shrimp which got its name from the sakura flower due to its colour. Recommended by our chefs to deep-fried and add as the perfect topping to your pasta, tofu, salad, ramen, toast or chirashi don for the most umami taste.

Net Content: 125g

Delivers frozen with ice packs/cooler bags.

*Photos are for illustration purposes only

47 in stock

None S Oyster (12pc) +$21.00 XXL Hiroshima Imperial Oyster (6pc) +$77.00 Snow Crab Clusters (1kg) +$41.00 French Brown Crab (1kg) +$37.00 Frozen Murasaki Uni (100g) +$47.00 Umibudo Sea Grapes +$7.80 Kizami Wasabi (250g) +$17.00 Mentaiko Tube (500g) +$25.00
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