Edamame With Sea Salt

Plump, young soybeans served warm and freshly steamed to lock in their natural sweetness and nutty flavour. Each pod is lightly tossed with premium sea salt to bring out its full richness, offering the perfect balance of soft bite and gentle crunch. It’s simple, clean, and deeply satisfying—whether you’re sharing with friends or snacking before a main. A wholesome, feel-good appetiser that’s refreshingly addictive.

Please note: Images shown are for illustration and represent our dine-in presentation.