Negitoro Sashimi

Negitoro is a luscious blend of finely minced fatty tuna, loved for its smooth texture and deep umami flavour. At OosterBay, our chefs prepare it fresh daily using a special in-house recipe — seasoned with freshly chopped spring onions, a touch of sesame oil, and light seasonings to enhance the natural richness of the tuna belly.

Made every morning in small batches, this creamy and savoury mix is perfect on its own, over rice, or with a hint of soy sauce and wasabi.

• Freshly prepared to order
• Premium quality – ready to eat
• Delivered chilled to ensure peak freshness

Please note: Images shown are for illustration and represent our dine-in presentation.