You are in safe hands!
Meet Our Chefs
Chef Chua
Sashimi Head Chef
Chef Chua has plenty of experiences working in Japanese restaurants in Singapore, KL, and Melbourne in head or executive chef positions. Watch the magic unfold as Master Chef Chua, our sashimi artisan, skillfully transforms these delicacies into a symphony of flavors.
Chef Jayden
Binchotan Head Chef
Chef Jayden has worked in a plethora of Japanese restaurants and is rich in experience and well-versed in the handling and cooking techniques of Binchotan dishes. Savour Chef Jayden’s binchotan grilled creations, impeccably complimented by our fresh, air-flown uni and sashimi dishes.