[IN SEASON] Ayu Sweetfish with Roe 子持ち鮎

Ayu (鮎, アユ) is a small, slim fish that typically only survives in extremely clean water, earning it the rather elegant nickname seiryu no jouou (清流の女王) – “the queen of clear rivers.” This nutritious river fish, known for its irresistible flavor, is best served grilled with a generous sprinkling of salt. Every part of the fish, including its internal organs, can be savored and enjoyed. The Ayu fish boasts a subtly refreshing aroma reminiscent of watermelon or cucumber.

Specifications: 10-12pc/tray

Oosterbay specializes in curating fresh indent items imported weekly from Japan to Singapore. Our dedicated team maintains close communication networks with suppliers in Japan, guaranteeing consistent quality and a steady supply of items to offer the freshest seasonal produce year-round.