Hamachi Kama Yellowtail Collar (600g+-)


Imported from Japan. Hamachi Kama, also known as Yellowtail Collar, is a prized and flavorful cut located just behind the gills and pectoral fin of the yellowtail fish. This cut is renowned for its rich, fatty, and succulent meat. When prepared, Hamachi Kama is typically grilled or broiled to perfection, resulting in crispy skin and moist, tender flesh underneath.

Delivers frozen with ice packs/cooler bags.

Weight: 600g to 700g

*Photos are for illustration purposes only

34 in stock

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